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Calling
All
Gluten
Free
Enthusiasts

Celiacs rejoice!
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County Road Bakery is closed for the 2023 season!
Wishing all a safe, happy, and fulfilling season.
We appreciate your support throughout the year
and look forward to seeing you all in 2024! 

If you're gluten-intolerant, celiac, or just enjoy delicious

baked goods and great-tasting gluten-free baking, 

County Road Bakery creates fresh, locally sourced, gluten-free, delicious baked goods in our celiac-safe kitchen

for everyone to enjoy and share.

Find us in 2024 for GF happiness.

County Road Bakery   Fremont Center, NY |  1-845-887-5137   |  Countyroadbakery2020@gmail.com

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We operate as a mobile bakery, delivering ready-to-eat, delicious, celiac-safe food to local shops and farm markets. Click below to see our weekly menu.

You can find us in

Farmer's Markets year round in Sullivan County. Click below for our market schedule.

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Supporting the community by using ingredients sourced from local farms is integral to our mission.

Fantastic! You can order through our online shop.

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Gluten Free Enthusiasts

County Road Bakery was founded by

Alex Matsu, a professional baker and food educator. In 2021 the business expanded and is now managed by Karen Greenberg and Phil Matsu, who are Sullivan County residents and both gluten-free.

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Follow us on instagram @countyroadbakery
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